Description
The guided tour will allow you to discover the history of Menabrea Beer and Botalla Formaggi, the restored antique tools, the original machinery and the evolution of beer and cheese production over the years. Through the guides’ commentary, you will learn about the two companies’ signature products, such as the famous ‘Arte in Lattina’, ‘Natale’ butter and the renowned ‘Sbirro’, the first beer cheese produced in Italy.
The duration of the tour is approximately 60 minutes.
Participants will be divided into groups of no more than 30 people.
We recommend arriving at the ticket office 10 minutes before the tour begins.
Tickets are non-refundable.




