Description
The self-guided tour will allow you to discover the history of Birra Menabrea and Botalla Formaggi, the restored antique tools, the original machinery and the evolution of beer and cheese production over the years. Guided by audio guides and information panels, you’ll learn about the two companies’ signature products, such as the famous ‘Arte in Lattina’, ‘Natale’ butter and the renowned ‘Sbirro’, the first beer cheese produced in Italy.
The duration of the tour is approximately 40–60 minutes.
Participants will be divided into groups of up to 30 people.
We recommend arriving at the ticket office 10 minutes before the tour begins.
Tickets are non-refundable.




